Amy is an accomplished dietitian who has worked at University Hospitals for 9 years. She enjoys the ever-changing nature of working in the TICU/SICU as well as precepting dietetic interns. She earned her CNSC and recently participated in the standard setting for the Fall 2024 CNSC exam with the NBNSC. She is a dedication GCAND volunteer and has served as COPI President, as well as multiple terms on the nominating committee. She was recognized previously as RYDY in 2017.